Monday, May 13
- HOT LUNCH: Sun-dried tomato chicken with turmeric rice & assorted veggies
- Turkey & provolone pretzel sandwich w/ cream of potato soup combo
- Basil pesto chicken wrap w/ pesto aioli
- Turkey Chef salad w/ BBQ ranch dressing
Tuesday, May 14
- HOT LUNCH: Chicken Alfredo pasta with parmesan cheese & broccoli
- Turkey Club sandwich on wheat bread w/cream of potato soup combo
- Chicken Caesar salad w/ Caesar dressing
Wednesday, May 15
- HOT LUNCH: BBQ chicken with roasted seasoned potatoes & garlic green beans
- Ham & Swiss croissant sandwich
- Southwestern chicken salad w/ salsa ranch
Thursday, May 16
- HOT ITEM: Philly cheese & chicken sandwich w/ kettle chips & salsa golf aioli
- FIT MEAL: Quinoa pilaf over spinach and grilled chicken with garlic olive oil cup
- Egg salad sandwich on multigrain
- Apple turkey salad w/ balsamic vinaigrette
Friday, May 17
- HOT LUNCH: Grilled chicken with creamy pesto pasta and parmesan cheese
- Turkey Fiesta sandwich w/ chipotle aioli
- Sun-dried tomato chicken & bacon wrap w/ creamy Italian dressing
- Teriyaki chicken salad w/ sesame dressing
Also Available This Week:
- Mediterranean chicken combo w/ hummus & pita bread (T-W-TH)
- Breakfast burritos w/ banana – chocolate chips bread, fruit & salsa cups (T-W-TH)
- PB & jelly combo (Monday only)