Weekly Menu

   

 

  

 

   Monday, January 14

  • Ham & swiss croissant sandwich
  • Turkey & monterey jack pretzel with cream of potato soup combo
  • Chicken caesar salad w/ caesar dressing

  

   Tuesday, January 15

  • HOT LUNCH: Grilled chicken with turmeric rice & assorted veggies. BBQ sauce cup
  • Italian hoagie sandwich w/ garlic aioli
  • Chef salad w/ ranch dressing

  

   Wednesday, January 16

  • Turkey fiesta sandwich w/ avocado aioli
  • Chicken pesto wrap w/pesto aioli cup
  • Apple turkey salad w/ balsamic vin.
  • Garlic chicken & chipotle ranch salad

  

   Thursday, January 17

  • Egg salad on multigrain
  • Turkey club sandwich on wheat with corn chowder soup combo
  • Southwestern chicken salad w.salsa ranch

  

   Friday, January 18

  • HOT LUNCH: Chicken alfredo pasta with parmesan cheese & broccoli 
  • Turkey & cheese pretzel sandwich
  • Cobb salad w/ranch dressing

 

   ALSO AVAILABLE THIS WEEK:

  • Caprese Sandwich with fruit cup & basil pesto aioli (WEDNESDAY & THURSDAY)
  • Sloppy Joe’s with veggie tray & ranch dip (TUESDAY, WEDNESDAY & THURSDAY)
  • Mediterranean chicken combo w/ hummus & pita bread (TUESDAY, WEDNESDAY & THURSDAY)
  • PB & jelly combo w/ diced fruit, hard boiled egg & diced cheese cups (EVERYDAY THIS WEEK)

 

Please submit any special request on the day before.

For catering orders, please call 702.286.6160

 


Lunch
Item ordered & location