Weekly Menu

   Monday, June 17

  • HOT LUNCH: Sun-dried tomato chicken with turmeric rice & assorted veggies
  • Ham & provolone pretzel sandwich
  • Turkey BLT wrap w/ roasted garlic aioli
  • Strawberry salad w/ orange glazed chicken & balsamic vinaigrette


   Tuesday, June 18

  • HOT LUNCH: Grilled chicken with creamy pesto pasta and parmesan cheese 
  • Roast beef & pepper jack on French roll          
  • Turkey Chef salad w/ BBQ ranch dressing


   Wednesday, June 19

  • HOT LUNCH: Meatloaf w/ garlic mashed potatoes & assorted veggies
  • Turkey & Swiss croissant sandwich
  • Southwestern chicken salad w/ salsa ranch


   Thursday, June 20

  • FIT MEAL: Roasted sweet potatoes and onions with garlic green beans & grilled chicken
  • Egg salad sandwich on multigrain bread
  • Chicken Caesar wrap w/ Caesar dressing
  • Teriyaki chicken salad w/ sesame dressing


   Friday, June 21

  • HOT LUNCH: Vodka pasta w/ grilled chicken & Italian cheese blend 
  • Turkey Fiesta sandwich w/ chipotle aioli 
  • Sun-dried tomato chicken & bacon wrap w/ creamy Italian dressing
  • Cobb salad w/ ranch dressing


   Also Available This Week:

  • PB & jelly combo (Monday only)
  • Chef’s fruit bowl w/ cheese & egg (T-W-TH) 
  • Mediterranean chicken combo w/ hummus & pita bread (T-W-TH)
  • Breakfast burritos w/ banana – chocolate chips bread, fruit & salsa cups (T-W-TH)