Monday, January 14
- Ham & swiss croissant sandwich
- Turkey & monterey jack pretzel with cream of potato soup combo
- Chicken caesar salad w/ caesar dressing
Tuesday, January 15
- HOT LUNCH: Grilled chicken with turmeric rice & assorted veggies. BBQ sauce cup
- Italian hoagie sandwich w/ garlic aioli
- Chef salad w/ ranch dressing
Wednesday, January 16
- Turkey fiesta sandwich w/ avocado aioli
- Chicken pesto wrap w/pesto aioli cup
- Apple turkey salad w/ balsamic vin.
- Garlic chicken & chipotle ranch salad
Thursday, January 17
- Egg salad on multigrain
- Turkey club sandwich on wheat with corn chowder soup combo
- Southwestern chicken salad w.salsa ranch
Friday, January 18
- HOT LUNCH: Chicken alfredo pasta with parmesan cheese & broccoli
- Turkey & cheese pretzel sandwich
- Cobb salad w/ranch dressing
ALSO AVAILABLE THIS WEEK:
- Caprese Sandwich with fruit cup & basil pesto aioli (WEDNESDAY & THURSDAY)
- Sloppy Joe’s with veggie tray & ranch dip (TUESDAY, WEDNESDAY & THURSDAY)
- Mediterranean chicken combo w/ hummus & pita bread (TUESDAY, WEDNESDAY & THURSDAY)
- PB & jelly combo w/ diced fruit, hard boiled egg & diced cheese cups (EVERYDAY THIS WEEK)
Please submit any special request on the day before.
For catering orders, please call 702.286.6160