Monday, September 17
- Greek chicken wrap w/feta & oregano dip
- Turkey & provolone pretzel sandwich w/ cream of broccoli soup combo
- Chicken club salad w/avocado ranch dressing
Tuesday, September 18
- HOT LUNCH: Creamy pesto pasta with grilled chicken & parmesan cheese
- Turkey gobbler sandwich
- Chef salad w/ ranch dressing
Wednesday, September 19
- HOT LUNCH: Meatloaf w/ garlic mashed potatoes & assorted veggies.
- Ham & muenster cheese croissant
- Buffalo chicken salad w/ ranch dressing
Thursday, September 20
- Egg salad sandwich on multigrain
- Italian hoagie w/ roasted garlic aioli
- Chicken caesar salad w/ caesar dressing
Friday, September 21
- HOT LUNCH: Sun-dried tomato chicken with rotini pasta & creamy tomato sauce
- Turkey & cheese challah roll
- Cobb salad with ranch dressing
ALSO AVAILABLE THIS WEEK:
- Mediterranean chicken combo w/ hummus & pita bread (TUESDAY, WEDNESDAY & THURSDAY)
- PB & jelly combo (EVERYDAY THIS WEEK)
- Chef’s fruit & cheese bowl (EVERYDAY)
Please submit any special request on the day before.
For catering orders, please call 702.286.6160