Weekly Menu

 

 

   Monday, February 16

  • CLOSED in observance of Presidents’ Day

  

   Tuesday, February 17

  • FIT MEAL: Roasted sweet potatoes and onions with garlic green beans & grilled chicken
  • Turkey & pepper jack pretzel sandwich with cream of potato soup combo
  • Ham & grilled pineapple wrap w/ Thousand Island dressing cup
  • Garlic chicken & chipotle ranch salad 

  

   Wednesday, February 18

  • HOT LUNCH: Grilled chicken with creamy pesto pasta and parmesan cheese
  • Turkey Gobbler sandwich w/ cranberry sauce & cream cheese cups 
  • Tuna salad sandwich on whole wheat bread
  • Chicken Caesar salad w/ Caesar dressing

  

   Thursday, February 19

  • FIT MEAL: Brown rice with grilled onions, roasted broccoli and sun-dried tomato chicken 
  • HOT SANDWICH: Sloppy Joe’s sandwich w/ fresh veggie tray and ranch dressing dip
  • Egg salad sandwich on multigrain bread
  • Apple turkey salad w/ balsamic vinaigrette

  

   Friday, February 20

  • HOT LUNCH: Creamy red wine & tomato sauce rigatoni pasta w/garlic chicken 
  • Ham & Swiss croissant sandwich 
  • Caprese sandwich w/ pesto aioli (Vegetarian)
  • Chipotle chicken Cobb salad w/ chipotle ranch dressing

  

   Also Available This Week: 

  • PB & jelly combo (Tuesday only)
  • Lunch burrito with chipotle chicken, black beans, Spanish rice, shredded cheese, chipotle ranch & fruit cup (T-W-TH)