Weekly Menu

 

  

   Monday, September 1

  • CLOSED in observance of Labor Day

  

   Tuesday, September 2

  • HOT LUNCH: Sun-dried tomato chicken with turmeric rice & assorted veggies
  • Turkey & provolone pretzel sandwich with creamy tomato soup combo
  • Chicken Caesar wrap w/ Caesar dressing
  • Santa Fe chicken salad w/ salsa ranch dressing

  

   Wednesday, September 3

  • HOT LUNCH: Meatloaf w/ garlic mashed potatoes & assorted veggies
  • Seasonal Item: Turkey Club sandwich on wheat bread w/ fruit parfait (yogurt & granola)
  • Basil pesto chicken pita w/ pesto aioli
  • Spring chicken salad w/ balsamic vinaigrette

  

   Thursday, September 4

  • FIT MEAL: Roasted sweet potatoes and onions with garlic green beans & grilled chicken
  • Ham & Swiss croissant sandwich w/ roasted garlic aioli
  • Apple turkey wrap w/ balsamic vinaigrette
  • Antipasto salad w/ creamy Italian dressing (Diced turkey, salami, provolone, red & white beans, tomatoes, carrots)

  

   Friday, September 5 

  • HOT LUNCH: Vodka pasta w/ grilled chicken & Italian cheese blend 
  • Turkey Fiesta sandwich w/ chipotle aioli 
  • Caprese sandwich w/ pesto aioli (Vegetarian) 
  • Teriyaki chicken salad w/ sesame dressing

   

   Also Available This Week: 

  • PB & jelly combo (Tuesday only)
  • Chef’s fruit bowl w/ cheese & egg (Everyday) 
  • Lunch burrito with chipotle chicken, black beans, Spanish rice, shredded cheese, chipotle ranch & fruit cup (W-TH)